A university friend came back to Vancity after moving to Singapore three years ago for a job. So glad to see her smiling face and to chat since I haven't seen her in about five years. So, there was lots of giggling, laughing and catching up over delicious food and drink and before you know it, it's already 11 o'clock and everyone has to head home (since it was a week night). I think we might have managed to further persuade her boyfriend to move to Vancity in the near future ☺
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| Roasted sablefish marinated in honey, soy and sake glaze served on a bed of seaweed and Yukon Gold potato gnocchi with green beans in a taramind, lemongrass and ginger broth. SO GOOD. This is on their seasonal inspiration menu, so if you want to try this dish, get it now before it's gone! |
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